The Baking Beardy My attempt to make, perfect and customise the recipes I love!
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An Ode To My Daughter, Elfie. What I Learned From Hillary Clinton at Cheltenham Literature Festival. Feminists Get Bikini Waxes, Too. 5 Inspiring Mums to Follow on Instagram. What I Learned From Hillary Clinton at Cheltenham Literature Festival.
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Easy recipes that almost certainly work. I found this recipe on mums. net, and I have to say it works just fine! You will need one mug, and a microwave. A tiny pinch of salt. Combine all the dry ingredients together in a mug.
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Great ways to use rhubarb. Guide to submitting a recipe. Sweet Potato and BBQ Enchiladas. Sweet Potato and BBQ Enchiladas. Chocolate Liquorice and Hazelnut Cookies. Chocolate Liquorice and Hazelnut Cookies with a hint of sea salt.
A suspicious creature has been lurking around the streets, leaving behind delights that dreams are made of. Cupcakes, my new addiction. Souffle Cake in the Pink. Baking as a saving grace. Chronicles of a Curious Cook. Esurientes - The Comfort Zone. A Finger in Every Pie. I was just really very hungry.
A selection of my forays into baking and some tunes to accompany them. Tuesday, 5 June 2012. A vanilla sponge with a Damson gin liqueur buttercream and damson jam filling, Renshaw icing Union Jack, and flowerpaste, cake-smashing guitar! The lovely Renshaw people at Mybakes. 150g Unsalted butter at room temp.
Your favorite takeout appetizer in dip form! It is not Chinese takeout without some.
Friday, April 5, 2013. Mix together sugar, flour, and cinnamon for topping. butter into this mixture and mix until crumbly. Sprinkle over both scone rounds. Bake for 30-35 minutes or until golden brown and cooked through. Cut rounds into wedges and serve.